American Sparkling Wine Day is observed in the United States every July 3. This holiday was created to promote and celebrate sparkling wines produced in the U.S., highlighting their quality and versatility. The day was established by Davon D. E. Hatchett, a wine expert, who chose the date for its proximity to Independence Day. American sparkling wine production dates back to 1892, with the Korbel brothers pioneering the traditional Champagne method in California. Today, over 300 wineries across California and other states such as Colorado, Michigan, and New York produce a diverse range of sparkling wines. Celebrations typically involve purchasing and sharing American sparkling wines, attending tastings, or participating in winery tours, often accompanied by social media engagement using the hashtag #AmericanSparklingWineDay.