National Chocolate Candy Day is celebrated worldwide every December 28. This holiday honors chocolate candy, a beloved confection that includes items like chocolate truffles and chocolate bars. Chocolate truffles, which originated in France in the late 19th century, can be filled with various ingredients such as chocolate ganache, nuts, caramel, and fruits. Chocolate bars, typically packaged for individual consumption, may contain fillings like nuts and caramel and were first produced in the early 20th century. To observe this day, people indulge in their favorite chocolate candies, whether it be a chocolate bar or a box of assorted chocolates. This celebration encourages enjoyment of chocolate as a treat, while also reminding participants to enjoy it in moderation.