National Corn Chip Day is observed in the United States on January 29 every year. This day celebrates corn chips, a popular snack made from cornmeal that is processed and fried or baked into various shapes. Unlike tortilla chips, which are made from tortillas, corn chips are typically smaller, thicker, crunchier, and more heavily salted. One of the oldest and most recognized brands of corn chips is Fritos, founded in 1932 by Charles Elmer Doolin, who began producing the chips in his mother's kitchen. To celebrate, people often indulge in their favorite brand of corn chips, serve them with an assortment of dips, or prepare dishes like Frito pie, which combines chili, cheese, and corn chips.