National Egg Roll Day is celebrated on June 10th and is an opportunity to enjoy and appreciate egg rolls, a popular appetizer in Asian restaurants across the United States. The day was founded by Van and Kim Nguyen, owners of Van’s Kitchen, a company that sells pre-made egg rolls. Celebrations typically involve enjoying various types of egg rolls, which can be made at home or purchased, often accompanied by dipping sauces such as duck sauce or soy sauce. Fun facts about egg rolls include that they are made from wheat flour and often contain no eggs, and they differ from spring rolls in size and typical ingredients. The day encourages people to share egg rolls with friends and explore making them at home, using traditional fillings like pork and cabbage.