What is World Cider Day?

World Cider Day is celebrated every year on June 3. This global celebration honors cider and its rich history. Cider is more than just a beverage; it’s a tradition that connects people from different cultures around the world. On this day, cider enthusiasts unite to appreciate the variety and craftsmanship behind the drink.

From traditional apple cider to more experimental fruit varieties, World Cider Day brings attention to the beauty of cider-making. It’s an opportunity for people to discover, taste, and learn about the diverse styles and flavors of cider.

History and Origin

World Cider Day was established in 2013 by the Association of Apple Wine and Fruit Juice Press Houses in Hesse, Germany. This day was created to raise awareness about the importance of cider in various cultures and to promote the craft of cider-making. It honors the longstanding history of cider, dating back to ancient times, when the Celts in Britain first fermented crabapples around 3,000 B.C.

The modern version of cider-making was introduced to the masses with advancements by the Romans, and cider production continued to evolve over the centuries. This day helps celebrate that history and promotes cider as a beloved drink.

Who participates in World Cider Day?

• Cider Producers: Showcase their products through tastings, tours, and special releases
• Hospitality Venues: Host cider-centric events, offering special menus and promotions
• Cider Enthusiasts: Organize meet-ups, share cider stories, and explore different varieties
• Cultural Institutions: Provide educational programs highlighting cider’s history and production process
• General Public: Participate in local and online celebrations, enjoying and learning about cider

Slogans and Themes

World Cider Day revolves around the themes of unity, tradition, and celebration of cider. Slogans like “Cheers to Cider,” “Global Cider Celebration,” and “From Orchard to Glass” reflect the unity among cider lovers and the shared joy of experiencing cider together. These themes emphasize the rich history of cider, as well as the innovation happening in the cider industry today.

Colors

• Amber: Represents the warm, golden tones of traditional ciders
• Green: Symbolizes the fresh apples at the core of cider-making
• Brown: Evokes the earthy tones of oak barrels used in aging some ciders

Symbols

• Apple: The fundamental fruit in cider production, symbolizing freshness and nature
• Cider Glass: Represents the vessel through which cider is enjoyed and appreciated
• Barrel: Signifies the aging process that enhances the flavor of certain ciders

Patterns

• Spiral: Reflects the twisting nature of apple vines, symbolizing growth
• Droplets: Illustrate the refreshing quality of cider, enhancing the sensory experience
• Orchard Rows: Represent the beauty and structure of apple orchards

Most Used Hashtags

• #WorldCiderDay
• #CiderCelebration
• #CheersToCider
• #FromOrchardToGlass
• #CiderLoversUnite

How do you celebrate World Cider Day?

• Attend Cider Tastings: Visit cideries to sample different cider styles and learn about the production process
• Host a Cider Pairing Event: Organize a gathering where cider is paired with food, allowing guests to explore flavor combinations
• Explore Cider History: Dive deeper into cider’s origins and production methods by visiting museums or watching documentaries
• Share on Social Media: Post your cider experiences using official hashtags to connect with cider lovers globally
• Support Local Producers: Buy cider from local makers and discover regional flavors while supporting your community

Why is World Cider Day Important?

World Cider Day is an important occasion because it celebrates a beverage that has been enjoyed for centuries. It helps connect people worldwide through a shared love for cider and promotes the art of cider-making. By participating in the day, people can support local cider producers, learn more about the history of cider, and experience the diverse flavors that this drink offers.

The day is not only about enjoying cider but also appreciating the traditions and innovations in cider-making. It’s a reminder of how food and drink can bring people together and how celebrating our shared history and culture can create lasting memories.