National Pretzel Month is celebrated every October in the United States and Germany, honoring the beloved pretzel, a versatile and crunchy snack. The month serves as a tribute to the pretzel's rich history, believed to have originated with European monks as a reward for children learning their prayers. In Germany, particularly in Bavaria, pretzels are a staple of local baking traditions, often sold fresh at bakeries and street stands. In the U.S., the first commercial pretzel bakery was established in Pennsylvania, where German immigrants brought their recipes. Celebrations during National Pretzel Month include pretzel-making parties, tasting tours, and bake-offs, encouraging creativity and community engagement around this cherished snack. Activities such as pretzel flavor challenges and social media contests further enhance the festivities, inviting everyone to participate in the fun.