National Heavenly Hash Day is observed worldwide on February 2. This day celebrates various desserts known as Heavenly Hash, with a focus on a traditional Southern fruit salad version. To prepare this dish, fresh fruits such as oranges, coconut, and pineapple chunks are mixed with marshmallows and sour cream, then chilled overnight to enhance the flavors. Other variations of Heavenly Hash include chocolate candy made from marshmallows, evaporated milk, and chocolate chips, as well as cookie versions featuring mini marshmallows, nuts, and coconut in chocolate dough. Ice cream versions, combining chocolate ice cream with marshmallows, chopped nuts, and chocolate chunks, are also popular for this holiday. People are encouraged to enjoy any Heavenly Hash dessert they prefer, whether following traditional recipes or creating their own variations.