National Spice Blend Day is observed worldwide every September 4. Established in 2021 by Angel Gregorio, the founder of The Spice Suite, this holiday celebrates the diverse spice blends that enhance global cuisines. It encourages people to explore various spice mixes, such as garam masala from the Indian subcontinent, five-spice powder from Chinese cuisine, and za’atar from the Middle East. Typical customs include trying out different spice blends in cooking, creating homemade mixes, taking cooking classes, and sharing experiences on social media using the hashtag #NationalSpiceBlendDay. This day not only honors the creativity involved in using spices but also coincides with other spice-related observances, such as National Herbs and Spices Day on June 10.
September 4: Spice Blend Day (United States)
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