National Coconut Day is observed worldwide every June 26. Launched in 2019 by the Coconut Coalition of the Americas, this unofficial food holiday celebrates coconuts and promotes various coconut-derived products. The coconut, botanically a drupe, is primarily produced in Indonesia, the Philippines, and India, which together account for about three-quarters of the global supply. During this day, people recognize the numerous benefits of coconuts, including their use in food, beverages, and personal care products. Coconut water, coconut milk, and coconut oil are popular items associated with this celebration, highlighting their nutritional value and versatility in culinary applications. The Coconut Coalition of the Americas, established in 2017, plays a key role in organizing this celebration and connecting industry stakeholders.