National Crepe Day, also known as La Chandeleur or Le Jour des Crêpes, is celebrated on February 2nd, primarily in France and among those in the Catholic Church. This day encourages the enjoyment of crepes, a thin French pastry that can be filled with a variety of sweet or savory ingredients. Traditionally, it is linked to the celebration of Candlemas, which marks the presentation of Jesus in the temple. Customs associated with National Crepe Day include flipping crepes with a coin in hand for good luck and saving the first crepe of the batch for prosperity. People often gather with family and friends to indulge in crepes for meals or snacks, showcasing their versatility with various fillings. The round shape of the crepe symbolizes the sun or wealth, adding to the day's significance.